Garvee Commercial electric dough mixer features a dual rotation design that significantly enhances the elasticity and toughness of the dough.

With a bowl rotating at 21 r/min and a hook at 129 r/min, this machine effectively simulates the manual kneading process, ensuring even dough mixing.

Controlling the mixing process is simple with user-friendly buttons and knobs. The on/off switch features a waterproof cover for convenient operation.

The timer knob allows you to set mixing time for up to 60 minutes based on your specific food requirements, while the reset button helps address any accidental malfunctions.

Commercial dough mixer is ideal for various applications, including restaurants, hotels, bakeries, and food manufacturers, serving as an essential tool for dough kneading and food processing.

This commercial food mixer is perfect for mixing cream, egg mixtures, fillings, and other dough-related tasks.

Specifications